Beşir Özgeçen, A. And Kahyaoglu, T. 2020. Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.14, no.4 , 2333-2342.

Beşir Özgeçen, A., & Kahyaoglu, T., (2020). Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.14, no.4, 2333-2342.

Beşir Özgeçen, Ayşegül, And Talip Kahyaoglu. "Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.14, no.4, 2333-2342, 2020

Beşir Özgeçen, Ayşegül B. And Kahyaoglu, Talip. "Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.14, no.4, pp.2333-2342, 2020

Beşir Özgeçen, A. And Kahyaoglu, T. (2020) . "Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.14, no.4, pp.2333-2342.

@article{article, author={Ayşegül Beşir Özgeçen And author={Talip Kahyaoglu}, title={Development and characterization of functional electrohydrodynamic particles and fibers using bitter melon (Momordica charantia L.) extract}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2020, pages={2333-2342} }