K. Tetik Et Al. , "The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7, pp.1253-1259, 2023
Tetik, K. Et Al. 2023. The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7 , 1253-1259.
Tetik, K., Oğuzhan, E., Sarıca, M., & Erensoy, K., (2023). The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7, 1253-1259.
Tetik, Kürşat Et Al. "The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7, 1253-1259, 2023
Tetik, Kürşat Et Al. "The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7, pp.1253-1259, 2023
Tetik, K. Et Al. (2023) . "The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.11, no.7, pp.1253-1259.
@article{article, author={Kürşat Tetik Et Al. }, title={The Relationship Between Foot Pad Dermatitis Levels and Egg Laying Period Traits in Broiler Pure Lines}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2023, pages={1253-1259} }