Pekmezci, G. Z. Et Al. 2023. Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar). JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.2 , 146-150.

Pekmezci, G. Z., Onuk, E. E., & Yardımcı, B., (2023). Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar). JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.2, 146-150.

Pekmezci, Gökmen, Ertan Emek Onuk, And Banu Yardımcı. "Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar)," JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.2, 146-150, 2023

Pekmezci, Gökmen Z. Et Al. "Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar)." JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.2, pp.146-150, 2023

Pekmezci, G. Z. Onuk, E. E. And Yardımcı, B. (2023) . "Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar)." JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.2, pp.146-150.

@article{article, author={Gökmen Zafer Pekmezci Et Al. }, title={Ongoing Data from Presence of Zoonotic Anisakis Larvae in Imported Fish in Turkish Supermarkets: Frozen Atlantic Mackerel (Scomber Scombrus) and Smoked Atlantic Salmon (Salmo Salar)}, journal={JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES}, year=2023, pages={146-150} }