L. DEMİRSOY Et Al. , "Effect of greenhouse and open field production systems on fruit color status of strawberries," In International Cappadocia Scientific Research Congress , vol.227, pp.71-76, 2021
DEMİRSOY, L. Et Al. 2021. Effect of greenhouse and open field production systems on fruit color status of strawberries. In International Cappadocia Scientific Research Congress , 71-76.
DEMİRSOY, L., Lizalo, A., SOYSAL, D., Mısır, D., & Kandemir, A., (2021). Effect of greenhouse and open field production systems on fruit color status of strawberries . In International Cappadocia Scientific Research Congress (pp.71-76).
DEMİRSOY, Leyla Et Al. "Effect of greenhouse and open field production systems on fruit color status of strawberries," In International Cappadocia Scientific Research Congress, 2021
DEMİRSOY, Leyla Et Al. "Effect of greenhouse and open field production systems on fruit color status of strawberries." In International Cappadocia Scientific Research Congress , pp.71-76, 2021
DEMİRSOY, L. Et Al. (2021) . "Effect of greenhouse and open field production systems on fruit color status of strawberries." In International Cappadocia Scientific Research Congress , pp.71-76.
@conferencepaper{conferencepaper, author={Leyla Demirsoy Et Al. }, title={Effect of greenhouse and open field production systems on fruit color status of strawberries}, congress name={In International Cappadocia Scientific Research Congress}, city={}, country={}, year={2021}, pages={71-76} }