SIRIKEN, B. And BAŞKAN, C. 2018. Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa. ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies , 929-932.

SIRIKEN, B., & BAŞKAN, C., (2018). Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa . ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies (pp.929-932).

SIRIKEN, Belgin, And CEREN BAŞKAN. "Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa," ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies, 2018

SIRIKEN, Belgin And BAŞKAN, CEREN. "Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa." ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies , pp.929-932, 2018

SIRIKEN, B. And BAŞKAN, C. (2018) . "Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa." ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies , pp.929-932.

@conferencepaper{conferencepaper, author={Belgin Sırıken And author={CEREN BAŞKAN}, title={Antibiotic Resistance Properties of Chicken meat and Ground Beef OriginPseudomonas aeruginosa}, congress name={ISAS2018-Winter 2nd International Symposium on Innovative Approaches in Scientific Studies}, city={}, country={}, year={2018}, pages={929-932} }