H. Bodur Et Al. , "“DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”," BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE , Bursa, Turkey, 2022
Bodur, H. Et Al. 2022. “DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”. BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE , (Bursa, Turkey).
Bodur, H., YURTTAŞ, M., BAŞKAN, C., & SIRIKEN, B., (2022). “DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR” . BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE, Bursa, Turkey
Bodur, Hümeyra Et Al. "“DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”," BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE, Bursa, Turkey, 2022
Bodur, Hümeyra Et Al. "“DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”." BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE , Bursa, Turkey, 2022
Bodur, H. Et Al. (2022) . "“DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”." BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE , Bursa, Turkey.
@conferencepaper{conferencepaper, author={Hümeyra Bodur Et Al. }, title={“DETERMINATION OF SOME QUALITY CRITERIA OF TRADITIONAL AND COMMERCIAL KEFIR”}, congress name={BURSA 3th SCIENTIFIC RESEARCHES INTERNATIONAL CONFERENCE}, city={Bursa}, country={Turkey}, year={2022}}