ÖZCAN, M. Et Al. 2017. Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut. 6th International Chestnut Symposium .

ÖZCAN, M., SERDAR, Ü., YAZICIOĞLU, E., & AKYÜZ, B., (2017). Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut . 6th International Chestnut Symposium

ÖZCAN, Muharrem Et Al. "Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut," 6th International Chestnut Symposium, 2017

ÖZCAN, Muharrem Et Al. "Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut." 6th International Chestnut Symposium , 2017

ÖZCAN, M. Et Al. (2017) . "Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut." 6th International Chestnut Symposium .

@conferencepaper{conferencepaper, author={Muharrem Özcan Et Al. }, title={Effects of Different Soaking Time on Storage Time and Fruit Quality in Chestnut}, congress name={6th International Chestnut Symposium}, city={}, country={}, year={2017}}