RELATIONSHIP BETWEEN PHYSICO CHEMICAL COMPONENTS OF PEA Pisum sativum L GENOTYPES

Karayel R., BOZOĞLU H.

“The Second International Legume Society Conference 2016: Legumes for a Sustainable World”, 11 - 14 October 2016

  • Publication Type: Conference Paper / Summary Text
  • Ondokuz Mayıs University Affiliated: Yes