Sustainable biosynthesis of silver nanoparticles from vinegar bacteria fermentation waste: characterization, bioactivity and food packaging potential
SCIENTIFIC REPORTS, vol.53384, no.9, pp.1-20, 2026 (SCI-Expanded, Scopus)
- Publication Type: Article / Article
- Volume: 53384 Issue: 9
- Publication Date: 2026
- Doi Number: 10.1038/s41598-026-53384-9
- Journal Name: SCIENTIFIC REPORTS
- Journal Indexes: Academic Search Ultimate (EBSCO), Natural Science Collection (ProQuest), Biological Science Database (ProQuest), Biomedical Reference Collection: Corporate Edition (EBSCO), Health Research Premium Collection (ProQuest), Scopus, Science Citation Index Expanded (SCI-EXPANDED), BIOSIS, Chemical Abstracts Core, EMBASE, MEDLINE, Directory of Open Access Journals, Zoological Record
- Page Numbers: pp.1-20
- Ondokuz Mayıs University Affiliated: Yes