Effect of Comboutea (Kombucha) and Mix Microorganisms Culture Comboutea Production Waste on Basal Respiratıon and Microbial Biomass Carbon Content of Soils
Anadolu Tarım Bilimleri Dergisi, vol.37, no.2, pp.275-290, 2022 (TRDizin)
- Publication Type: Article / Article
- Volume: 37 Issue: 2
- Publication Date: 2022
- Doi Number: 10.7161/omuanajas.961243
- Journal Name: Anadolu Tarım Bilimleri Dergisi
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.275-290
- Open Archive Collection: AVESIS Open Access Collection
- Ondokuz Mayıs University Affiliated: Yes
Abstract
This study aims to determine the effects of comboutea and lyophilized comboutea culture on soil some soil biological features. This study was carried out on 2 different soils as a pot experiment in the greenhouse. 4 doses of comboutea (0, 10, 20, 30 ml/ pot) and 4 doses of lyophilized comboutea culture (0, 0.25, 0.50, and 0.75 mg/pot) were applied on the soils with 4 kg soil in apiece pot. At the end of the experiment, basal respiration (BR) and microbial biomass carbon (MBC) analyzes were made in the soils taken from the pots. According to the analysis results, it was observed that upregulation in the amount of comboutea and lyophilized waste of comboutea culture caused an improvement of BR and MBC of soils based on the soil texture.