Application of handheld near infrared device for in-plant quality assessment of tomato paste samples

Nuguri S. M., Castellvi S. d. L., AYKAS ÇİNKILIÇ D. P., MORTAŞ M., Rodriguez Saona L. E.

JOURNAL OF AGRICULTURE AND FOOD RESEARCH, vol.21, pp.1-11, 2025 (ESCI, Scopus)

• Publication Type: Article / Article
• Volume: 21
• Publication Date: 2025
• Doi Number: 10.1016/j.jafr.2025.101974
• Journal Name: JOURNAL OF AGRICULTURE AND FOOD RESEARCH
• Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, Directory of Open Access Journals
• Page Numbers: pp.1-11
• Ondokuz Mayıs University Affiliated: Yes