The relationship between gene-environment interaction in personalized nutrition, disease outcomes and ethical implications

İnanlar B., Kemer A. P., ŞAHİN YEŞİLÇUBUK N., DEMİREL B.

ITU Journal of Food Science and Technology, vol.3, no.1, pp.1-10, 2025 (Peer-Reviewed Journal)

• Publication Type: Article / Review
• Volume: 3 Issue: 1
• Publication Date: 2025
• Journal Name: ITU Journal of Food Science and Technology
• Page Numbers: pp.1-10
• Ondokuz Mayıs University Affiliated: Yes