The Effects of Pre-Slaughter Fasting Periods on Tonic Immobility, Slaughter, Carcass and Meat Quality Traits in Medium- and Fast-Growing Broiler Chickens

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SARICA M., ERENSOY K., BOZ M. A., SİVİL G., ÇAVDARCI H., ASLAN R., ...Daha Fazla

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, cilt.13, sa.3, ss.777-786, 2025 (TRDizin)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 13 Sayı: 3
• Basım Tarihi: 2025
• Doi Numarası: 10.24925/turjaf.v13i3.777-786.7596
• Dergi Adı: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Derginin Tarandığı İndeksler: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Sayfa Sayıları: ss.777-786
• Ondokuz Mayıs Üniversitesi Adresli: Evet