Evaluation of orthorexia nervosa tendency and fear of COVID-19 in university students receiving health education
NUTRITION & FOOD SCIENCE, cilt.52, sa.8, ss.1231-1241, 2022 (ESCI, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 52 Sayı: 8
- Basım Tarihi: 2022
- Doi Numarası: 10.1108/nfs-11-2021-0354
- Dergi Adı: NUTRITION & FOOD SCIENCE
- Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), Scopus, Academic Search Premier, Aerospace Database, Agricultural & Environmental Science Database, Aquatic Science & Fisheries Abstracts (ASFA), CAB Abstracts, Communication Abstracts, Food Science & Technology Abstracts, Hospitality & Tourism Complete, Hospitality & Tourism Index, INSPEC, Metadex, Veterinary Science Database, Civil Engineering Abstracts
- Sayfa Sayıları: ss.1231-1241
- Anahtar Kelimeler: Orthorexia nervosa, Fear of COVID-19, University students, Health education, Nutrition, EATING ATTITUDES TEST, PREVALENCE, NUTRITION
- Ondokuz Mayıs Üniversitesi Adresli: Evet
Özet
Purpose This study aims to evaluate level of fear and the tendency toward orthorexia nervosa (ON) during the COVID-19 pandemic in the university students receiving health education.