General Information

Institutional Information: Terme Meslek Yüksekokulu, Gıda Işleme Bölümü, Gıda Teknolojisi Programı
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering
Metrics

Publication

36

Citation (Sum Other)

2

Project

2
UN Sustainable Development Goals
Contact
Other Email
m.apan@omu.edu.tr
Web Page
https://avesis.omu.edu.tr/m.apan