General Information

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WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Quality and Production Management, Food Engineering, Food Chemistry, Food Microbiology, Food Additives, Fruits, Vegetables and Nuts

Names in Publications: Yesiloren, G, Akal, GY, Gülen Yeşilören
Metrics

Publication

25

Publication (WoS)

4

Publication (Scopus)

3

Citation (WoS)

2

H-Index (WoS)

1

Citation (Scholar)

48

H-Index (Scholar)

4

Citation (Sobiad)

18

H-Index (Sobiad)

1

Project

13

Intellectual Property

3

Thesis Advisory

1
UN Sustainable Development Goals
Contact
Email
gulen.yesilorenakal@omu.edu.tr
Web Page
https://avesis.omu.edu.tr/gulen.yesilorenakal
Office Phone
+90 362 312 1919 Extension: 1642