Prof. Dr. Nuh Ocak

Yayın Ağı

Makaleler 73

1. **Growth performance and carcass, gastrointestinal tract, meat quality, and serological properties of broiler chickens fed diets supplemented with tropical Açaí (Euterpe oleracea) fruit extract**

KOP BOZBAY C., Barasoglu E., Arpacioglu G. Y., Ocak N.

TROPICAL ANIMAL HEALTH AND PRODUCTION , cilt.57, sa.6, 2025 (SCI-Expanded, Scopus)

2. Combining Pasture- and Animal-Based Factors to Predict Herbage or Dry Matter Intake of Lambs Grazing on Cocksfoot, Meadow Fescue and Tall Fescue Pastures

AKDAĞ A., AYDIN İ., OCAK N.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , cilt.12, sa.12, ss.2624-2630, 2024 (TRDizin)

3. Welfare assessment traits, milk quantity and quality, and profitability of Anatolian buffalo cows confined in closed-tied or semi-open free-stall barns can be affected by supplementary feeding at milking

Okuyucu İ. C., Akdağ A., Erdem H., Kop Bozbay C., Abacı S. H., Garipoğlu A. V., et al.

ANIMAL BIOSCIENCE , cilt.37, sa.6, ss.1110-1120, 2024 (SCI-Expanded, Scopus)

4. Some Welfare Assessment Traits and Quantitative-Qualitative Milk Parameters as Affected by Supplementary Feeding at Milking and Parity in Anatolian Buffalo Cows

Akdağ A., Okuyucu İ. C., Erdem H., Kul E., Ocak N.

ANIMALS , cilt.14, sa.6, 2024 (SCI-Expanded, Scopus)

5. Beta-hydroxy-β-methyl butyrate-supplemented diet for broiler chickens is more conducive to dietary protein reduction than a leucine-supplemented diet until 21 days old

Kop Bozbay C., Yilmaz B., Ocak N.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , cilt.104, sa.3, ss.1450-1457, 2024 (SCI-Expanded, Scopus)

6. Different milling byproduct supplementations in mushroom production compost composed of wheat or rice straw could upgrade the properties of spent mushroom substrate as a feedstuff

Bilik B., Akdağ A., Ocak N.

CIENCIA E AGROTECNOLOGIA , cilt.48, 2024 (SCI-Expanded, Scopus)

7. Physiological and Pyhsical Responses of Dairy Cattle to Heat Stress

OKUYUCU İ. C., Akdağ A., ERDEM H., OCAK N.

Black Sea Journal of Agriculture , cilt.6, sa.1, ss.95-103, 2023 (TRDizin)

8. Assessment of Variability for Nutritional Traits of Burr Medic Genotypes with Different Flowering Time

UZUN F., OCAK N.

Türkiye Tarımsal Araştırmalar Dergisi , cilt.9, sa.2, ss.175-184, 2022 (TRDizin)

9. Chemometric approach to the nutritive value of some sorghum (Sorghum bicolor L. Moench) cultivars

UZUN F., OCAK N.

Anadolu Tarım Bilimleri Dergisi , cilt.37, sa.1, ss.67-82, 2022 (TRDizin)

10. Comparison of Cultivated and Wild Relatives of Several Forage Species in Mixed Rangeland Based on Some Nutritional Characteristics

PAK B., AYDIN İ., OCAK N.

Black Sea Journal of Agriculture , cilt.5, sa.2, ss.91-99, 2022 (TRDizin)

11. The Nutritional Dynamics of Common Weeds in the Rangelands of the Akdağ Mountains, Samsun

AYDIN İ., OCAK N.

Black Sea Journal of Agriculture , cilt.5, sa.3, ss.240-247, 2022 (TRDizin)

12. Administration of Branched-Chain Amino Acids in the Pre- or Post-Hatch Period Improves the Fiber Characteristics of Pectoralis major Muscle in Turkey Poults Subjected to Early or Delayed Feeding

BOZBAY C. K., OCAK N.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , cilt.10, sa.6, ss.1142-1148, 2022 (TRDizin)

13. Nutritional values and in vitro fermentation parameters of some fodder species found in two rangeland areas in the Republic of Benin

Ogoukayode Akambi Olomonchi E., Garipoğlu A. V., Ocak N., KAMALAK A.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.46, sa.1, ss.88-94, 2021 (SCI-Expanded, Scopus, TRDizin)

14. Body weight of young broilers fed with declining calcium and phosphorus contents during the starter period is irresponsive to changes in the skeleton

KOP BOZBAY C., Akdağ A., Atan H., Ocak N.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.105, sa.4, ss.747-756, 2021 (SCI-Expanded, Scopus)

15. Laying Performance, Egg Quality Characteristics, and Egg Yolk Fatty Acids Profile in Layer Hens Housed with Free Access to Chicory- and/or White Clover-Vegetated or Non-Vegetated Areas

KOP BOZBAY C., Akdağ A., BOZKURT KİRAZ A., GÖRE AKYÜZ M., Kurt O., Ocak N.

ANIMALS , cilt.11, sa.6, 2021 (SCI-Expanded, Scopus)

16. Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions

KOP BOZBAY C., Akdağ A., ATAN H., Ocak N.

ANIMAL BIOSCIENCE , cilt.34, sa.2, ss.295-305, 2021 (SCI-Expanded, Scopus)

17. Effects of omega-3 and omega-6 fatty acids on some reproductive parameters in ewes

Soydan E., Kuran M., Ocak N., YILDIZ S., ULUTAŞ Z.

LARGE ANIMAL REVIEW , cilt.26, sa.6, ss.329-336, 2020 (SCI-Expanded, Scopus)

18. POSTHATCH DEVELOPMENT IN RESPONSE TO BRANCHED-CHAIN AMINO ACIDS BLEND SUPPLEMENTATION IN THE DIET FOR TURKEY POULTS SUBJECTED TO EARLY OR DELAYED FEEDING

KOP BOZBAY C., Ocak N.

JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS , cilt.30, sa.5, ss.1098-1105, 2020 (SCI-Expanded, Scopus)

19. Floristic Patterns and Qualities of Forage Species from Mountainous Rangeland in the Middle Black Sea Region of Turkey

AYDIN İ., PAK B., ALGAN D., OCAK N.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , cilt.8, sa.3, ss.733-740, 2020 (TRDizin)

20. Evaluation of olive leaf extract as a growth promoter on the performance, blood biochemical parameters, and caecal microflora of broiler chickens

Erener G., Ocak N., Öztürk E., ÇANKAYA S., Ozkanca R., Altop A.

REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE , cilt.49, 2020 (SCI-Expanded, Scopus)

21. In ovo injection of branched-chain amino acids: Embryonic development, hatchability and hatching quality of turkey poults

KOP BOZBAY C., Ocak N.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.103, sa.4, ss.1135-1142, 2019 (SCI-Expanded, Scopus)

22. Scientific Papers: Animal Science and Biotechnologies

AKDAĞ A., OCAK N.

Scientific Papers: Animal Science and Biotechnologies , cilt.52, sa.1, ss.1-7, 2019 (Hakemli Dergi)

23. Some vegetation characteristics of rangelands subjected to different grazing pressures with single- or multi-species of animals for a long time (A case of Zonguldak province, Turkey)

UZUN F., OCAK N.

Anadolu Tarım Bilimleri Dergisi , cilt.34, sa.3, ss.360-370, 2019 (TRDizin)

24. Similarity analysis with respect to some quality indicators and quality categories based on relative forage quality ranges of desirable rangeland forages

Aydın İ., Algan D., Pak B., Ocak N.

Fresenius Environmental Bulletin , cilt.28, sa.8, ss.5926-5936, 2019 (SCI-Expanded, Scopus)

25. Productive potential and quality of overgrazed rangelands subjected to overseeding and fertilization

Algan D., Ocak N., Aydın İ.

Fresenius Environmental Bulletin , cilt.28, sa.8, ss.5916-5925, 2019 (SCI-Expanded, Scopus)

26. Voluntary feed intake, grazing behaviour and plant preferences of ruminants

AKDAĞ A., KOP BOZBAY C., OCAK N.

International Journal of Scientific and Technological Research , cilt.4, sa.9, ss.127-138, 2018 (Hakemli Dergi)

27. Economic analysis of fertilization based on nutritional value of rangeland: A new opinion

ALGAN D., AYDIN İ., OCAK N.

Anadolu Tarım Bilimleri Dergisi , cilt.33, sa.3, ss.246-253, 2018 (TRDizin)

28. In Ovo β-Alanin Solüsyonu Alan Yeni Çıkmış Etlik Piliç Civcivlerinde Kuluçka Randımanı, Bazı Kuluçka Parametreleri, Kalite Skoru ve Yaşama Gücü

KOP BOZBAY C., Akdağ A., ATAN H., OCAK N.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , cilt.6, sa.10, ss.1469-1473, 2018 (TRDizin)

29. Doğal florada kendiliğinden yetişen sarıçiçekli gazal boynuzu (Lotus corniculatus L.) ve dar yapraklı gazal boynuzu (Lotus tenuis Waldst.Kit.) türlerinin toprak tercihleri, komşu bitkileri ve yem değerleri

UZUN F., OCAK N.

Anadolu Tarım Bilimleri Dergisi , cilt.33, sa.1, ss.37-46, 2018 (TRDizin)

30. Sığ toprakta sulamadan etkilenen mısır ve sorgum çeşitlerinin su kullanım etkinliği, verimi ve besin değeri

UZUN F., GARİPOĞLU A. V., OCAK N.

Anadolu Tarım Bilimleri Dergisi , cilt.32, sa.3, ss.358-366, 2017 (TRDizin)

31. Water use efficiency, yield, and nutritional quality of maize and sorghum cultivars as influenced by irrigation in a shallow soil. Anadolu Tarim Bilimleri Dergisi, 32(3), 358.

UZUN F., OCAK N., GARİPOĞLU A. V.

Anadolu Tarım Bilimleri Dergisi , cilt.32, sa.3, ss.358-366, 2017 (TRDizin)

32. Carcass Yield, Non-Carcass Parts, Internal Organs and Meat Quality Characteristics of Karayaka Male Lambs with Different Birth Weight Fed Free-Choice Feeding

Yildirim A., Ulutaş Z., Ocak N., Kaptan M.

SAINS MALAYSIANA , sa.3, ss.429-437, 2017 (SCI-Expanded, Scopus)

33. Insoluble granite-grit allows broiler chicks to have better growth performance and gut health

Erener G., Ocak N., Garipoğlu A. V., ŞAHİN A.

REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE , cilt.45, sa.11, ss.650-654, 2016 (SCI-Expanded, Scopus)

34. Yumurta İçi İn Ovo Propolis Enjeksiyonunun ve Enjeksiyon Yerinin Kuluçka Randımanı Civciv Çıkış Ağırlığı ve Yaşama Gücüne Etkileri

KOP BOZBAY C., KONANÇ K., OCAK N., ÖZTÜRK E.

Türkiye Tarımsal Araştırmalar Dergisi , cilt.3, sa.1, ss.48-54, 2016 (TRDizin)

35. Genetic potential of wild birdsfoot trefoil (Lotus corniculatus L.) seeds collected from different geographical locations regarding to nutrient composition and nutritive value

Uzun F., DÖNMEZ H. B., Ocak N.

AGROFORESTRY SYSTEMS , cilt.89, sa.6, ss.963-972, 2015 (SCI-Expanded, Scopus)

36. Recent approaches in pregnancy nutrition of slaughter animals

KOP BOZBAY C., OCAK N., KURAN M.

Anadolu Tarım Bilimleri Dergisi , cilt.30, sa.2, ss.207-213, 2015 (TRDizin)

37. Body weight, meat quality and blood metabolite responses to carbohydrate administration in the drinking water during pre-slaughter feed withdrawal in broilers

Kop-Bozbay C., Ocak N.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.99, sa.2, ss.290-298, 2015 (SCI-Expanded, Scopus)

38. Growth Digestive Tract and Muscle Weights in Slow Growing Broiler is not Affected by a Blend of Branched Chain Amino Acids Injected into Different Sites of Egg

KOPBOZBAY C., OCAK N., ÜNAL M. A.

Journal of Agriculture and Environmental Sciences , cilt.4, sa.1, ss.2314-2412, 2015 (Hakemli Dergi)

39. Performance, meat quality, meat mineral contents and caecal microbial population responses to humic substances administered in drinking water in broilers

Öztürk E., Coskun I., Ocak N., Erener G., Dervisoglu M., Turhan S.

BRITISH POULTRY SCIENCE , cilt.55, sa.5, ss.668-674, 2014 (SCI-Expanded, Scopus)

40. A study on gastrointestinal tract characteristics of ram lambs at the same weights from six Turkish sheep breeds

Yildirim A., Ulutas Z., Ocak N., Sirin E., Aksoy Y.

SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE , sa.1, ss.90-96, 2014 (SCI-Expanded, Scopus)

41. Some Gastrointestinal Tract Characteristics of Karayaka Ram Lambs Slaughtered at Different Weights

YILDIRIM A., Aksoy Y., Ocak N., ULUTAŞ Z.

SCIENTIFIC WORLD JOURNAL , 2014 (SCI-Expanded, Scopus)

42. Effects of birth weight and feeding system on fattening performance and feeding behaviour of Karayaka male lambs

YILDIRIM A., Ulutas Z., Ocak N., Kaptan M.

ITALIAN JOURNAL OF ANIMAL SCIENCE , sa.4, 2013 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

43. Performance, carcass, gastrointestinal tract and meat quality traits, and selected blood parameters of broilers fed diets supplemented with humic substances

Öztürk E., Ocak N., Turan A., Erener G., Altop A., ÇANKAYA S.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , cilt.92, sa.1, ss.59-65, 2012 (SCI-Expanded, Scopus)

44. Growth Performance, Meat Quality and Caecal Coliform Bacteria Count of Broiler Chicks Fed Diet with Green Tea Extract

Erener G., Ocak N., Altop A., ÇANKAYA S., Aksoy H. M., Öztürk E.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , cilt.24, sa.8, ss.1128-1135, 2011 (SCI-Expanded, Scopus)

45. Evaluation of meat quality from 3 turkey genotypes reared with or without outdoor access

Sarica M., Ocak N., Turhan S., Kop C., Yamak U. S.

POULTRY SCIENCE , sa.6, ss.1313-1323, 2011 (SCI-Expanded, Scopus)

46. Influence of Black Cumin Seed (Nigella sativa L.) and Seed Extract on Broilers Performance and Total Coliform Bacteria Count

Erener G., Altop A., Ocak N., Aksoy H. M., Cankaya S., Öztürk E.

ASIAN JOURNAL OF ANIMAL AND VETERINARY ADVANCES , cilt.5, sa.2, ss.128-135, 2010 (SCI-Expanded, Scopus)

47. The Oestrous Behavior of the Karayaka Sheep in Turkey

Olfaz M., Soydan E., Onder H., Ocak N.

ASIAN JOURNAL OF ANIMAL AND VETERINARY ADVANCES , cilt.5, sa.2, ss.93-102, 2010 (SCI-Expanded)

48. Effects of humic substances supplementation provided through drinking water on performance, carcass traits and meat quality of broilers

Öztürk E., Ocak N., Coskun I., Turhan S., Erener G.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.94, sa.1, ss.78-85, 2010 (SCI-Expanded, Scopus)

49. Growth and egg production of layer pullets can be affected by the method of supplying energy and protein sources

Ocak N., Sungu M.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , cilt.89, sa.11, ss.1963-1968, 2009 (SCI-Expanded, Scopus)

50. A study on feeding hazelnut kernel oil meal as a protein source for broiler chickens

Erener G., Ak F. B., Ocak N.

ANIMAL SCIENCE JOURNAL , cilt.80, sa.3, ss.305-309, 2009 (SCI-Expanded, Scopus)

51. Conception of Jersey cattle in Turkey

Soydan E., Ocak N., Onder H.

TROPICAL ANIMAL HEALTH AND PRODUCTION , cilt.41, sa.4, ss.623-628, 2009 (SCI-Expanded, Scopus)

52. Growth, slaughter and gastrointestinal tract traits of three turkey genotypes under barn and free-range housing systems

Sarica M., Ocak N., Karacay N., Yamak U. S., Kop C., Altop A.

BRITISH POULTRY SCIENCE , sa.4, ss.487-494, 2009 (SCI-Expanded, Scopus)

53. The Effect of Malic Acid on Performance and Some Digestive Tract Traits of Japanese Quails

Ocak N., Erener G., Altop A., Kop C.

JOURNAL OF POULTRY SCIENCE , cilt.46, sa.1, ss.25-29, 2009 (SCI-Expanded, Scopus)

54. Canonical Correlation Analysis for Estimation of Relationships between Sexual Maturity and Egg Production Traits upon Availability of Nutrients in Pullets

ÇANKAYA S., Ocak N., Sungu M.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , cilt.21, sa.11, ss.1576-1584, 2008 (SCI-Expanded, Scopus)

55. Liver colourations as well as performance and digestive tract characteristics of broilers may change as influenced by stage and schedule of feed restriction

Ocak N., Sivri F.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.92, sa.5, ss.546-553, 2008 (SCI-Expanded, Scopus)

56. Sprinkling coarse marble powder during the afternoon, toward the end of the laying period, may increase eggshell quality

Erener G., Ocak N., Garipoğlu A. V., Öztürk E.

ANIMAL SCIENCE JOURNAL , cilt.79, sa.3, ss.354-361, 2008 (SCI-Expanded, Scopus)

57. Performance of broilers fed diets supplemented with dry peppermint (Mentha piperita L.) or thyme (Thymus vulgaris L.) leaves as growth promoter source

Ocak N., Erener G., Ak F. B., Sungu M., Altop A., Ozmen A.

CZECH JOURNAL OF ANIMAL SCIENCE , cilt.53, sa.4, ss.169-175, 2008 (SCI-Expanded, Scopus)

58. Effect of carbohydrate supplementation provided through drinking water during feed withdrawal on meat and liver colours in broilers

Karaçay N., Ocak N., Sarıca M., Erener G.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , cilt.88, sa.3, ss.479-484, 2008 (SCI-Expanded, Scopus)

59. The influence of dietary hazelnut kernal oil on the performance and fatty acid composition of broilers

Erener G., Ocak N., Garipoglu A. V.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , cilt.87, sa.4, ss.689-693, 2007 (SCI-Expanded, Scopus)

60. The influence of pre- and post-mating protein supplementation on reproductive performance in ewes maintained on rangeland

Ocak N., ÇAM M. A., Kuran M.

SMALL RUMINANT RESEARCH , cilt.64, sa.1-2, ss.16-21, 2006 (SCI-Expanded, Scopus)

61. Voluntary intake of insoluble granite-grit offered in free choice by broilers: Its effect on their digestive tract traits and performances

Garipoglu A. V., Erener G., Ocak N.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , sa.4, ss.549-553, 2006 (SCI-Expanded, Scopus)

62. Feeding turkey poults with starter feed and whole wheat or maize in free choice feeding system: Its effects on their performances

Erener G., Ocak N., Garipoglu A., Sahin A., Öztürk E.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , cilt.19, sa.1, ss.86-90, 2006 (SCI-Expanded, Scopus)

63. The effects of restricted feeding and feed form on growth, carcass characteristics and days to first egg of Japanese quail (Coturnix coturnix japonica)

Ocak N., Erener G.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , cilt.18, sa.10, ss.1479-1484, 2005 (SCI-Expanded, Scopus)

64. Growth, carcass and meat characteristics of Karayaka growing rams fed sugar beet pulp, partially substituting for grass hay as forage

Olfaz M., Ocak N., Erener G., ÇAM M. A., Garipoglu A. V.

MEAT SCIENCE , sa.1, ss.7-14, 2005 (SCI-Expanded, Scopus)

65. The effect of high dietary protein levels during late gestation on colostrum yield and lamb survival rate in singleton-bearing ewes

Ocak N., ÇAM M. A., Kuran M.

SMALL RUMINANT RESEARCH , cilt.56, sa.1-3, ss.89-94, 2005 (SCI-Expanded, Scopus)

66. The Effect of Body Weight Pirior to Molting in Brown Laying Hens on Egg Yield and Quality During Second Production Cycle

OCAK N., SARICA M., ERENER G., GARİPOĞLU A. V.

INTERNATIONAL JOURNAL OF POULTRY SCIENCE , cilt.3, sa.12, ss.768-772, 2004 (Hakemli Dergi)

67. Kaba ve kesif yemlerde kuru madde organik madde ve ham proteinin rumen parçalanma karakteristikleri arasındaki ilişkiler

OCAK N., GARİPOĞLU A. V., KILIÇ Ü., SARIÇİÇEK B. Z.

Ondokuz Mayıs Üniversitesi, Ziraat Fakültesi Dergisi , cilt.19, sa.3, ss.31-35, 2004 (Hakemli Dergi)

68. The effect of body weight prior to molting in brown laying hens on egg yield and quality during second production cycle

Ocak N., Sarıca M., Erener G., Garipoğlu A. V.

International Journal of Poultry Science , cilt.3, sa.12, ss.768-772, 2004 (Scopus)

69. Growth and laying performance of Japanese quail fed graded levels of hazelnut kernel oil meal incorporated into diets

Erener G., Ozer A., Ocak N.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , cilt.16, sa.12, ss.1789-1794, 2003 (SCI-Expanded, Scopus)

70. Effect of different choice feeding methods based on whole wheat on performance of male broiler chickens

Erener G., Ocak N., Öztürk E., Ozdas A.

ANIMAL FEED SCIENCE AND TECHNOLOGY , cilt.106, sa.1-4, ss.131-138, 2003 (SCI-Expanded, Scopus)

71. Effect of sodium chloride supplementation provided through drinking water and/or feed on performance of Japanese quails (Coturnix coturnix Japonica)

Erener G., Ocak N., Özdaş A.

Turkish Journal of Veterinary and Animal Sciences , cilt.26, sa.5, ss.1081-1085, 2002 (SCI-Expanded, Scopus, TRDizin)

72. Ekmek Mayası Yan Ürününün Etlik Piliçlerin Performans ve Kesim Özellikleri Üzerine Etkileri

ERENER G., OCAK N., ÖZTÜRK E., ÖZTAŞ A.

TARIM BILIMLERI DERGISI , cilt.7, sa.2, ss.106-111, 2001 (TRDizin)

73. A study on utilizing fish oil inbroiler diets

SARIÇİÇEK B. Z., OCAK N., GARİPOĞLU A. V.

Ziraat Fakultesi Dergisi , cilt.12, sa.1, ss.33-42, 1997 (Hakemli Dergi)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 23

1. Voluntary feed intake, feeding behaviours and plant preferences of grazing animals

AKDAĞ A., KOP BOZBAY C., OCAK N.

International Congress on Engineering and Life Sciences, Kastamonu, Türkiye, 26 - 29 Nisan 2018, ss.442, (Özet Bildiri)

2. Hatchability traits and chick quality can be affected by in ovo injection of ß-alanine in broiler breeder eggs

KOP BOZBAY C., AKDAĞ A., ATAN H., OCAK N.

International Congress on Engineering and Life Science, Kastamonu, Türkiye, 26 - 29 Nisan 2018, ss.443, (Özet Bildiri)

3. The rates of desirable plant or weed species in the natural pasture that grazing by different animal species and subjected to different grazing pressures

UZUN F., OCAK N., KARADAĞ Y., ŞENEL M. Z.

15 th International Meeting of the FAO-CIHEAM Subnetwork on Mediterranean Forages and Fodder Crops, "Ecosystem services and socio-economic benefits of Mediterranean grasslands", 12-14 April 2016, Orestiada, Yunanistan, 12 - 14 Nisan 2016, (Tam Metin Bildiri)

4. Besin Değeriyle Meralarda Gübrelemenin Ekonomik Analizi: Yeni Bir Görüş

ALGAN D., AYDIN İ., OCAK N.

12.TARLAS BİTKİLERİ KONGRESİ, Kahramanmaraş, Türkiye, 12 - 15 Eylül 2017, (Özet Bildiri)

5. Economic Analysis of Fertilization in the Rangelands by Nutrional Value: A New Opinion

ALGAN D., AYDIN İ., OCAK N.

VIII International Scientific Agriculture Symposium ”AGROSYM 2017”, 5 - 08 Ekim 2017, (Tam Metin Bildiri)

6. Economic analysis of fertilization in the rangelands by nutritional value: A new opinion

ALGAN D., AYDIN İ., OCAK N.

VIII International Scientific Agriculture Symposium ”Agrosym 2017”, 5 - 08 Ekim 2017, (Özet Bildiri)

7. Recent Approaches in the Production of Healthy Animal Products

ÖZTÜRK E., OCAK N.

4th Halal and Healthy Food Congress, Ankara, Türkiye, 3 - 05 Ekim 2017, (Özet Bildiri)

8. Pectoralis muscle properties of turkey poults can be affected by the in ovo and early or delayed posthatch feding of branched-chain amino acids

KOP BOZBAY C., OCAK N.

8th BALKAN ANIMAL SCIENCE CONFERENCE BALNIMALCON 2017, Prizren, Sırbistan, 6 - 08 Eylül 2017, (Özet Bildiri)

9. In ovo injection of branched amino acids effects hatchability and hatching chick quality of turkeys

KOP BOZBAY C., OCAK N.

International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017 Cappadocia / Turkey)., Kapadokya, Türkiye, 15 Mayıs - 17 Haziran 2017, cilt.1, ss.435, (Özet Bildiri)

10. Early posthatch feeding strategy in poultry: The importance of some amino acids

KOP BOZBAY C., OCAK N.

International Conference on Agriculture, Forest, FoodSciences and Technologies (ICAFOF 2017 Cappadocia / Turkey), Kapadokya, Türkiye, 15 Mayıs - 17 Haziran 2017, cilt.1, ss.981, (Özet Bildiri)