Yayınlar & Eserler

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 9

3. INVESTIGATION OF MINERAL AND TOXIC ELEMENT DISTRIBUTIONS OF SPICE SEEDS USING DIFFERENT SAMPLE PREPARATION STRATEGIES

13th INTERNATIONAL CONGRESS OF SCIENTIFIC RESEARCH OF BLACK SEA COUNTRIES, Zonguldak, Türkiye, 13 Haziran 2026, ss.461-468, (Tam Metin Bildiri)

4. INFLUENCE OF DRYİNG ON BİOACTİVE COMPOUNDS PROPERTİES AND PHENOLİC COMPOSİTİON OF ROSEMARY (ROSMARİNUS OFFİCİNALİS L.) LEAVES

13th INTERNATIONAL CONGRESS OF SCIENTIFIC RESEARCH OF BLACK SEA COUNTRIES, Zonguldak, Türkiye, 13 Haziran 2026, ss.450-458, (Tam Metin Bildiri)

5. THE EFFECT OF SONICATION TIMES ON BIOACTIVE COMPOUNDS, ANTIOXIDANTCAPACITY AND PHENOLIC CONSTITUENTS OF EGGPLANT SEEDS

3. BİLSEL INTERNATIONAL ANİ SCIENTIFIC RESEARCH CONGRESS, Kars, Türkiye, 11 Nisan 2026, ss.469-480, (Tam Metin Bildiri)

6. IMPACT OF OVEN AND MICROWAVE DEHYDRATION ON PHENOLIC PROFILE ANDANTIOXIDANT CAPACITY OF RED BEET ( BETA VULGARİS L.) SLICES

3. BİLSEL INTERNATIONAL ANİ SCIENTIFIC RESEARCH CONGRESS, Kars, Türkiye, 11 Nisan 2026, ss.483-495, (Tam Metin Bildiri)

7. Comparison of Bioactive Properties and Phenolic Compounds of Turkish Coffee, Filter Coffee and Espresso Coffee

IV. INTERNATIONAL CONGRESS OF THE TURKISH JOURNAL OF AGRICULTURE, Niğde, Türkiye, 28 Nisan 2025, ss.570-573, (Tam Metin Bildiri)

8. MONITORING OF CHANGES IN BIOACTIVE COMPOUNDS, ANTIOXIDANT ACTIVITY ANDPOLYPHENOL CONTENTS OF DEHYDRATED WILD AND CULTIVATED CAROB LEAVES

4. BİLSEL INTERNATIONAL ÇATALHÖYÜK SCIENTIFIC RESEARCHES CONGRESS, Konya, Türkiye, 23 Kasım 2024, ss.453-470, (Tam Metin Bildiri)

9. DETERMINATION OF BIOACTIVE PROPERTIES AND PHENOLICCOMPOUNDS OF PINE CONE (Pinus spp.) SYRUP

SELCUK 10th INTERNATIONAL CONFERENCE ON APPLIED SCIENCES, Konya, Türkiye, 21 Haziran 2024, ss.65-66, (Özet Bildiri)
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