Prof. Ergin Öztürk

Publication Network

Journal articles indexed in SCI, SSCI, and AHCI

Effects of propolis extract supplementation in breeder and broiler diets and it's in ovo injection on immune status, blood parameters, vaccine-antibody response and intestinal microflora of broiler chick

Konanc K., Öztürk E.

TROPICAL ANIMAL HEALTH AND PRODUCTION , no.2, 2025 (SCI-Expanded) Sustainable Development

A Meta-analysis of Optimum Level of Dietary Nanoselenium on Performances, Blood Constituents, Antioxidant Activity, Carcass, and Giblet Weight of Broiler Chickens

Darmawan A., Rohman M., Fitri H., Junaidi A., Rusli R. K., Öztürk E.

BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.3, pp.1174-1186, 2024 (SCI-Expanded)

Effects of dietary local hemp seed meal as soybean meal alternative on productive performance, egg quality and yolk fatty acid composition of laying hens

Öztürk E., Darmawan A., Özlü Ş., Abacı S. H.

ARCHIVES OF ANIMAL NUTRITION , vol.78, no.2, pp.178-191, 2024 (SCI-Expanded)

A Meta-analysis of Bentonite Efficacy on Performance, Carcass Yield, Giblet, and Blood Constituents of Broiler Fed Contaminated Aflatoxin

Darmawan A., Jayanegara A., Öztürk E.

JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.29, no.2, pp.395-403, 2023 (SCI-Expanded)

Effects of maize silage feeding on growth performance, carcass characteristics, digestive system length, chemical composition, and meat quality of domestic geese

Aslan R., Öztürk E.

TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.54, no.5, 2022 (SCI-Expanded)

Dietary Phytogenic Extracts Favorably Influence Productivity, Egg Quality, Blood Constituents, Antioxidant and Immunological Parameters of Laying Hens: A Meta-Analysis

Darmawan A., Hermana W., Suci D. M., Mutia R., Sumiati S., Jayanegara A., et al.

ANIMALS , vol.12, no.17, 2022 (SCI-Expanded)

Evaluation of olive leaf extract as a growth promoter on the performance, blood biochemical parameters, and caecal microflora of broiler chickens

Erener G., Ocak N., Öztürk E., ÇANKAYA S., Ozkanca R., Altop A.

REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE , vol.49, 2020 (SCI-Expanded)

Effects of alternative oil sources on growth performance, lipid metabolism and mRNA level of some genes in juvenile black sea trout (Salmo trutta labrax Pallas,1811)

Ozel O. T., Cakmak E., Öztürk E.

Turkish Journal of Fisheries and Aquatic Sciences , vol.18, no.7, pp.891-903, 2018 (SCI-Expanded)

Effects of raw propolis or water and ethanol extracts of propolis on performance, immune system, and some blood parameters of broiler breeders

Sahin H. A., Öztürk E.

REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE , vol.47, 2018 (SCI-Expanded)

Performance of broilers fed with different levels of sunflower meal supplemented with or without enzymes

Öztürk E.

INDIAN JOURNAL OF ANIMAL RESEARCH , vol.51, no.3, pp.495-500, 2017 (SCI-Expanded)

Performance, meat quality, meat mineral contents and caecal microbial population responses to humic substances administered in drinking water in broilers

Öztürk E., Coskun I., Ocak N., Erener G., Dervisoglu M., Turhan S.

BRITISH POULTRY SCIENCE , vol.55, no.5, pp.668-674, 2014 (SCI-Expanded)

Performance, carcass, gastrointestinal tract and meat quality traits, and selected blood parameters of broilers fed diets supplemented with humic substances

Öztürk E., Ocak N., Turan A., Erener G., Altop A., ÇANKAYA S.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.1, pp.59-65, 2012 (SCI-Expanded)

Growth Performance, Meat Quality and Caecal Coliform Bacteria Count of Broiler Chicks Fed Diet with Green Tea Extract

Erener G., Ocak N., Altop A., ÇANKAYA S., Aksoy H. M., Öztürk E.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , vol.24, no.8, pp.1128-1135, 2011 (SCI-Expanded)

Influence of Black Cumin Seed (Nigella sativa L.) and Seed Extract on Broilers Performance and Total Coliform Bacteria Count

Erener G., Altop A., Ocak N., Aksoy H. M., Cankaya S., Öztürk E.

ASIAN JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.5, no.2, pp.128-135, 2010 (SCI-Expanded)

Effects of humic substances supplementation provided through drinking water on performance, carcass traits and meat quality of broilers

Öztürk E., Ocak N., Coskun I., Turhan S., Erener G.

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , vol.94, no.1, pp.78-85, 2010 (SCI-Expanded)

Effects of dietary humic substances on egg production and egg shell quality of hens after peak laying period.

Öztürk E., Coşkun İ., Ocak N., Erener G.

AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.8, no.6, pp.1155-1159, 2009 (SCI-Expanded)

Sprinkling coarse marble powder during the afternoon, toward the end of the laying period, may increase eggshell quality

Erener G., Ocak N., Garipoğlu A. V., Öztürk E.

ANIMAL SCIENCE JOURNAL , vol.79, no.3, pp.354-361, 2008 (SCI-Expanded)

Feeding turkey poults with starter feed and whole wheat or maize in free choice feeding system: Its effects on their performances

Erener G., Ocak N., Garipoglu A., Sahin A., Öztürk E.

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES , vol.19, no.1, pp.86-90, 2006 (SCI-Expanded)

Effect of different choice feeding methods based on whole wheat on performance of male broiler chickens

Erener G., Ocak N., Öztürk E., Ozdas A.

ANIMAL FEED SCIENCE AND TECHNOLOGY , vol.106, no.1-4, pp.131-138, 2003 (SCI-Expanded)

The Effects of Feed Restriction on Performance and Carcass Composition of Broilers in Finisher Period Bitirme Döneminde Yem Kisitlamasinin Etlik Piliçlerin Performansina ve Karkas Kalitesine Etkileri

Öztürk E., Sarıca M.

Turkish Journal of Veterinary and Animal Sciences , vol.23, no.SUPPL. 2, pp.343-350, 1999 (SCI-Expanded)

Effects of Sodium Bicarbonate on the Performance and Some Blood Parameters of Japanese Quails in Summer Period Yaz Döneminde Sodyum Bikarbonat Kullaniminin Japon Bildircinlarinin (Coturnix coturnix Japonica) Besi Performansi ve Bazi Kan Parametrelerine Etkileri

Öztürk E., Erener G., Yildirim A.

Turkish Journal of Veterinary and Animal Sciences , vol.23, no.SUPPL. 2, pp.351-357, 1999 (SCI-Expanded)

Effects of Sodium Bicarbonate on the Egg Production, Egg Quality and Some Blood Parameters in Japanese Quails Bildircin Rasyonlarina Sodyum Bikarbonat İlavesinin Yumurta Verim ve Kalitesi ile Bazi Kan Parametrelerine Etkileri

Öztürk E.

Turkish Journal of Veterinary and Animal Sciences , vol.23, no.SUPPL. 2, pp.359-365, 1999 (SCI-Expanded)

Articles Published in Other Journals

Effects of essential oils on egg production and feed efficiency as influenced by laying hen breed: A meta-analysis

Darmawan A., ÖZTÜRK E., GÜNGÖR E., ÖZLÜ Ş., Jayanegara A.

VETERINARY WORLD , vol.17, no.1, pp.197-206, 2024 (ESCI)

The Impact of Bentonite Feed Additives on Laying Hens Performance and Egg Quality: A Meta-Analysis. Iranian Journal of Applied Animal Science

ÖZTÜRK E., DARMAWAN A.

IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE , vol.12, no.4, pp.647-653, 2022 (ESCI)

Changes in Nutrients, Energy, Antioxidant and Carotenoid Levels of Dried Tomato (Lycopersicon esculentum) Pomage Treated with Aspergillus niger Solid-State Fermentation

DEMİRGÜL K., ÖZTÜRK E.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.9, no.4, pp.701-708, 2021 (Peer-Reviewed Journal)

Effects of Allegations Regarding the Use of Antibiotics and Hormones in Diets on Consumer Perceptions, Attitudes and Behaviors towards Broiler Meat Consumption

KARASU K., ÖZTÜRK E.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.9, no.4, pp.675-682, 2021 (Peer-Reviewed Journal)

The Effects of Genetically Modified Feeds on Consumers’ Preferences in Buying Broiler Meat

KARASU K., ÖZTÜRK E.

Austin Journal of Nutrition and Metabolism , vol.7, no.4, pp.1-6, 2020 (Peer-Reviewed Journal)

Distillation Methods of Essential Oils

AKDAĞ A., ÖZTÜRK E.

Selcuk.Üniversitesi Fen Fakültesi Fen Dergisi , vol.46, no.1, pp.22-31, 2019 (Peer-Reviewed Journal)

The Effect of Fresh and Aged Garlic Extract-Enriched Diets on the Growth Performance of Broilers and the Oxidative Rancidity and Customer - Acceptance of Chicken Meat

DOĞAN E., ÖZTÜRK E.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.7, no.12, pp.2267-2274, 2019 (Peer-Reviewed Journal)

Encapsulation Methods and Use in Animal Nutrition

ŞAHİN U., ÖZTÜRK E.

Selçuk Üniversitesi Ziraat Fakültesi Dergisi (:Selçuk Tarım ve Gıda Bilimleri Dergisi) , vol.32, no.3, pp.624-631, 2018 (Peer-Reviewed Journal)

Balıklarda Lipit Metabolizması

TOLGA ÖZEL O., ÖZTÜRK E., GARİPOĞLU A. V.

Yunus Araştırma Bülteni , vol.3, pp.303-317, 2017 (Peer-Reviewed Journal)

Evaluation of Worms as a Source of Protein in Poultry

KÖSE B., ÖZTÜRK E.

Selçuk Tarım ve Gıda Bilimleri Dergisi , vol.31, no.2, pp.107-111, 2017 (Peer-Reviewed Journal)

Nutritional Changes of Sour Cherry (Prunus cerasus) Kernel Subjected to Aspergillus niger Solid-state Fermentation

GÜNGÖR E., ALTOP A., ÖZTÜRK E., ERENER G.

Journal of Tekirdag Agricultural Faculty , vol.0, pp.99-103, 2017 (Scopus)

Are the Egg and Broiler Meat Quality Affected by Recent Management and Nutrition Practices?

ÖZTÜRK E.

Tavukçuluk Araştırma Dergisi , vol.13, no.2, pp.5-11, 2016 (Peer-Reviewed Journal)

Yumurta İçi İn Ovo Propolis Enjeksiyonunun ve Enjeksiyon Yerinin Kuluçka Randımanı Civciv Çıkış Ağırlığı ve Yaşama Gücüne Etkileri

KOP BOZBAY C., KONANÇ K., OCAK N., ÖZTÜRK E.

Türkiye Tarımsal Araştırmalar Dergisi , vol.3, no.1, pp.48-54, 2016 (Peer-Reviewed Journal)

Vezirköprü Yöresinin Hayvancılık Potansiyeli

ÖZTÜRK E.

Vezirköprü Sempozyumu , pp.247-256, 2014 (Non Peer-Reviewed Journal)

Tıbbi ve Aromatik Bitkilerin Kanatlılarda Antioksidan ve Antimikrobiyal Etkileri

KARASU K., ÖZTÜRK E.

TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , no.2, pp.1766-1772, 2014 (Peer-Reviewed Journal)

Ahırda Süt Hijyeninin İyileştirilmesi TUSEDAD

ÖZTÜRK E.

TUSEDAD , pp.22-23, 2014 (Non Peer-Reviewed Journal)

Japon Bıldırcını Rasyonlarında Soya Küspesi Yerine Pamuk Tohumu Küspesi İkamesinin Büyüme Performansı ve Karkas Özellikleri Üzerine Etkisi

YILDIRIM A., ÖZTÜRK E.

SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.29, no.2, pp.55-62, 2012 (Peer-Reviewed Journal)

of humic acids on broiler performance and digestive tract traits

ÖZTÜRK E., COŞKUN İ.

57th Annual Meeting of European Association For Animal Production , 2006 (Peer-Reviewed Journal)

Probiyotiklerin Etlik Piliçlerin Performansı ve Bağırsak Mikrobiyolojik Özelliklerine Etkileri

ÖZTÜRK E., YILDIRIM A.

4.Ulusal zootekni Kongresi , 2004 (Peer-Reviewed Journal)

Japon Bıldırcınlarının Bazı Büyüme Özellikleri Üzerine İlave Doğal Zeolitin Etkileri

Erener G., Ocak N., Öztürk E., Özdaş A.

Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) , vol.16, no.1, pp.52-55, 2001 (Peer-Reviewed Journal)

Ekmek Mayası Yan Ürününün Etlik Piliçlerin Performans ve Kesim Özellikleri Üzerine Etkileri

ERENER G., OCAK N., ÖZTÜRK E., ÖZTAŞ A.

TARIM BILIMLERI DERGISI , vol.7, no.2, pp.106-111, 2001 (Peer-Reviewed Journal)

Horoz ibiği Amaranthus cruentus nin silo yemi olarak kullanılabilme olanakları

ÖZTÜRK E., GARİPOĞLU A. V., YILDIRIM A., ACAR Z.

O.M.Ü.Z.F. Derg , vol.13, no.3, pp.55-60, 1998 (Peer-Reviewed Journal)

Horoz İbiği A cruentus nin Silo Yemi Olarak Kullanılabilme Olanakları

ÖZTÜRK E., GARİPOĞLU A. V., YILDIRIM A., Genç N., ACAR Z.

OMÜ Ziraat Fakültesi Dergisi , vol.13, no.3, pp.51-60, 1998 (Peer-Reviewed Journal)

Influence of natural zeolite on performance of laying hens and egg quality

Öztürk E., Ebener G., Sarıca M.

Turkish Journal of Agriculture and Forestry , vol.22, no.6, pp.623-628, 1998 (Scopus) Sustainable Development

Fındık Küspesinin Etlik Piliç Rasyonlarında Bazı Bitkisel Kökenli Protein Ek Yemleri İle Karşılaştırılması

Öztürk E., Erener G., Yıldırım A.

Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) , vol.12, no.3, pp.71-80, 1997 (Peer-Reviewed Journal)

Effects of different forced molting methods on egg production and egg quality traits Deǧiçik Zorlamali Tüy Döküm Programlannin Yumurta Verimi ve Yumurta Kalitesi Uzerine Etkileri

Sarıca M., Öztürk E., Karaçay N.

Turkish Journal of Veterinary and Animal Sciences , vol.20, no.2, pp.143-150, 1996 (Scopus)

Değişik Zorlamalı Tüy Dökümü Programlarının Ikinci Üretim Dönemi Yumurta Verim ve Kalitesine Etkileri

SARICA M., ÖZTÜRK E., NUMAN K.

Türk Veteriner ve Hayvan Dergisi , 1996 (Peer-Reviewed Journal)

Sentetik Lisin ve Metiyonin İle Desteklenmiş Fındık Küspesinin Etlik Piliç Rasyonlarında Kullanılabilme Olanakları

Sarıçiçek B. Z., Özen N., Erener G., Öztürk E.

Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) , vol.9, no.2, pp.61-67, 1994 (Peer-Reviewed Journal)

Farklı Çağda Sütten Kesilen Karayaka Kuzularının Besi Gücü Yönünden Performansları Üzerine Bir Araştırma

Sarıçiçek B. Z., Özen N., Ocak N., Erener G., Öztürk E.

Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) , vol.8, no.1, pp.68-79, 1993 (Peer-Reviewed Journal)

Karayaka Kuzularını Mer aya Ek Olarak Farklı Miktarda Kesif Yemle Beslemenin Besi Performansına Etkileri

Sarıçiçek B. Z., Özen N., Erener G., Öztürk E., Ocak N.

Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) , vol.7, no.1, pp.77-87, 1992 (Peer-Reviewed Journal)

Papers Presented at Peer-Reviewed Scientific Conferences

Effects of feeding diets containing heated hemp seed cake and phytase enzyme on the bone mineral of broiler chickens

DARMAWAN A., ÖZTÜRK E.

2024 Frontier in Sustainable Agromaritime and Environmental Development Conference, Bogor, Indonesia, 19 - 20 December 2024, (Full Text)

EFFECTS OF MICROPLASTICS AND NANOPLASTICS ON POULTRY

TOPKARA E., ÖZTÜRK E.

4.Uluslararası Multidisipliner Doğa Bilimleri ve Mühendislik Kongresi’ne, Ankara, Turkey, 10 December 2024, (Full Text)

NUTRITIONAL CONTENT AND BIOACTIVE COMPOUNDS OF WALNUT GREEN HUSK AND LEAVES: THEIR APPLICATIONS AND POTENTIAL USE IN ANIMAL NUTRITION

İŞEVİ T., ÖZTÜRK E.

INTERNATIONAL CONGRESS OF HIGH VALUE ADDED AGRICULTURAL PRODUCTS, Iğdır, Turkey, 01 December 2024, pp.76-79, (Full Text)

THE EFFECT OF THE HEATING PROCESS OF HEMP SEED CAKE AND PHYTASE ENZYMES ADDITION IN BROILER DIET ON CARCASS AND INTERNAL ORGAN SIZE

DARMAWAN A., ÖZTÜRK E.

V. Balkan Agricultural Congress, Edirne, Turkey, 20 - 23 September 2023, pp.28-34, (Full Text)

Books

Strategically important vitamins for increasing the performance, reproduction and hatchability of broiler breeders-A Review

ÖZTÜRK E., OĞUZHAN E.

in: VITAMINS and MINERALS in POULTRY, ÖZTÜRK ERGİN, Editor, İKSAD, Ankara, pp.313-358, 2024

The strategy of macro minerals application in improving the performances and egg quality of laying hens: A review

DARMAWAN A., ÖZLÜ Ş., ÖZTÜRK E.

in: VITAMINS and MINERALS in POULTRY, ÖZTÜRK ERGİN, Editor, İKSAD, Ankara, pp.39-74, 2024

Metrics

Publication

127

Citation (WoS)

259

H-Index (WoS)

Citation (Scopus)

311

H-Index (Scopus)

Citation (Scholar)

176

H-Index (Scholar)

Citation (TrDizin)

H-Index (TrDizin)

Citation (Sum Other)

Project

Open Access

UN Sustainable Development Goals

Publications & Works

Publication

Citation (WoS)

H-Index (WoS)

Citation (Scopus)

H-Index (Scopus)

Citation (Scholar)

H-Index (Scholar)

Citation (TrDizin)

H-Index (TrDizin)

Citation (Sum Other)

Project

Open Access